School lunch (kyushoku), December 2-10, 2010

Here are the lunches served at my school from December 2-10, 2010. Click on any picture for a bigger image.

 Bread
Milk
White fish fry
Minestrone soup
Cauliflower salad with sesame dressing

 White rice with seaweed
Milk
Pork and onion stir-fry
Egg soup
Sweet potatos

 Rice
Milk
Salmon grilled with salt
Soup with konyaku (jellied devil's tongue), beans, taro, deep fried tofu, etc.,
Burdock saute

 Bread
Milk (not pictured)
Plain omelet
Milk soup with vegetables
Spinich saute

 White Rice
Milk
Fried octopus
Nabe (light stew)
Black beans

Sliced bread with apple jam
Milk
Shumai (steamed meat dumpling)
8 vegetable soup
Green bean stir-fry

White rice
Milk
Chicken cutlet
Japanese curry
Mandarin orange